Autumn afternoon tea
Celebrate the season with Head Pastry Chef Yago Doamo’s elegant ode to autumn’s finest flavours.
Savour creations such as peanut and caramel macaron and London honey and fig éclair alongside a curated selection of seasonal treats, freshly baked scones, delicate sandwiches and bespoke tea blends.
A fresh take on tradition, served just as it should be - right here in the heart of London.