New season, new delights
Afternoon tea gets a fresh twist. Celebrate spring with Head Pastry Chef Yago Doamo’s sweet and savoury creations, from delicate sandwiches to the indulgent Oolong Tea & Raspberry Japanese Roll. Paired with bespoke tea blends, it’s a ritual worth lingering over and a refined way to experience the season in London.
Monday to Thursday: £75 | Friday to Sunday: £85