The Northall

The relationship between producer and plate is the essence of The Northall. A seasonal menu plays to Europe's culinary strengths. With award-winning executive chef André Garrett at the helm, each occasion is a taste experience to remember.

The Northall Sunday Lunch

Every Sunday, celebrate tradition and generosity with a menu that features elegant sharing dishes, heartfelt food and a lavish dessert table.

Sunday, 12:30 - 4pm

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The food


À La Carte

Sunday Lunch




All menus are sample only and subject to change

Your booking

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Please inform our reservations team if you have any allergies we need to be aware of


the details

Opening hours

Monday to Friday, 6:30 - 10:30am
Saturday and Sunday, 7 - 11am

Wednesday to Friday, 12noon - 2:30pm
Saturday, 12:30 - 2:30pm
Sunday, 12:30 - 4pm

Wednesday to Saturday, 5:30 - 9:30pm

Contact us

Telephone: +44 20 7321 3100

Email: [email protected]

Reserve online

Private Dining

Intimate suppers, special banquets and exclusive occasions. Your event deserves something extra special

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