The Northall

The relationship between producer and plate is the essence of The Northall. A seasonal menu plays to Europe's culinary strengths. With award-winning executive chef André Garrett at the helm, each occasion is a taste experience to remember.

The food


All menus are sample only

Your booking


Reserve online


Please inform our reservations team if you have any allergies we need to be aware of


the details

Opening hours


Monday - Friday, 7 - 10.30am
Saturday - Sunday, 7 - 11am

Lunch & Dinner temporarily paused

Contact us

Telephone: +44 20 7321 3100
Email: [email protected]