Private Dining
Intimate suppers, special banquets and exclusive occasions. Your event deserves something extra special
Learn MoreThe relationship between producer and plate is the essence of The Northall. A seasonal menu plays to Europe's culinary strengths. With award-winning executive chef André Garrett at the helm, each occasion is a taste experience to remember.
Every Sunday, celebrate tradition and generosity with a menu that features elegant sharing dishes, heartfelt food and a lavish dessert table.
Sunday, 12:30 - 4pm
View Menu
Please inform our reservations team if you have any allergies we need to be aware of
BREAKFAST
Monday to Friday, 6:30 - 10:30am
Saturday and Sunday, 7 - 11am
LUNCH
Wednesday to Friday, 12noon - 2:30pm
Saturday, 12:30 - 2:30pm
Sunday, 12:30 - 4pm
DINNER
Wednesday to Saturday, 5:30 - 9:30pm
Telephone: +44 20 7321 3100
Email: [email protected]
Reserve online
Intimate suppers, special banquets and exclusive occasions. Your event deserves something extra special
Learn More