Cakes by Corinthia
![](/globalassets/hotel-yacht-club-the-pearl/images/restaurants--bars/cakes/corinthia_yatchclub_victoriacake.jpg?width=10&height=4&rxy=0.5%2c0.5&rmode=crop&quality=90)
Our selection
Discover a selection of delicious patisseries at Corinthia Yacht Club. Now available to order.
![Clubhouse Signature Cake](/globalassets/hotel-yacht-club-the-pearl/images/restaurants--bars/cakes/corinthia_yatchclub_clubhousecake2.jpg?width=10&height=15&rxy=0.5%2c0.5&rmode=crop&quality=90)
Clubhouse Signature Cake
Clubhouse Signature Cake
Genoise Sponge and lavish Napoleon Cream, crowned with a cloud-like Italian Meringue, while the burst of tartness from fresh raspberries adds a delightful and harmonious contrast.
![Strawberry Cheesecake](/globalassets/hotel-yacht-club-the-pearl/images/restaurants--bars/cakes/corinthia_yatchclub_strawberrycheescake-1.jpg?width=10&height=15&rxy=0.5%2c0.5&rmode=crop&quality=90)
Strawberry Cheesecake
Strawberry Cheesecake
The cherished strawberry cheesecake marries velvety creaminess with the sweet allure of ripe strawberries in a single delectable embrace.
![St. Honoré](/globalassets/hotel-yacht-club-the-pearl/images/restaurants--bars/cakes/corinthia_yatchclub_sthonore4.jpg?width=10&height=15&rxy=0.5%2c0.5&rmode=crop&quality=90)
St. Honoré
St. Honoré
A classic pastry masterpiece featuring layers of choux pastry, velvety cream, and caramelised sugar, embodying French indulgence.
![](/globalassets/hotel-yacht-club-the-pearl/images/restaurants--bars/cakes/corinthia_yatchclub_vanillaberriescake1.jpg?width=10&height=6&rxy=0.5%2c0.5&rmode=crop&quality=90)
Vanilla Berries Cake
Indulge in the Vanilla Berries cake, a symphony of delicate sponge cake and luscious cream. Perfectly topped with fresh fruit.
Victoria Sponge
A classic British treat, featuring layers of light sponge cake, fig jam and buttercream. Sprinkled with leaf for a divine finishing touch.
![](/globalassets/hotel-yacht-club-the-pearl/images/restaurants--bars/cakes/corinthia_yatchclub_victoriacake-2-1.jpg?width=10&height=6&rxy=0.5%2c0.62&rmode=crop&quality=90)