Mother's Day

at Corinthia St George's Bay

Add a touch of Corinthia to your Mother’s Day and treat her to a little luxury. Join us for a buffet lunch at the Fra Martino Restaurant, or spend some quality time with her over a delectable afternoon tea.

Antipasti

Indulge in mouth-watering antipasti including: mezes, terrines, pâtés, seasonal spring salads, parma ham, sushi and sashimi, bresaola, smoked turkey, cured meats, natural salads, dressings, remoulades and tapenade

From the Soup Kettles

Pea and ham hock soup with thyme bread dumplings
Prawn and ginger soup with sundried tomato scones

Pasta Stations

Crispello of mushrooms and smoked cheese with truffle oil
Pumpkin ravioli tossed in a sage pesto and walnut oil

Indian Section

Fish and shellfish korma
Lamb madras
Chicken tikka masala
Steamed rice
Oriental fritters

Carvery

Roast rib eye of beef served with a pepper corn and shallot jus
Roast leg of gammon glazed with oranges, cinnamon, cloves, roast gravy
Chicken donner kebab with pitta bread and sauces

Bookings

For bookings please call, +356 2370 0000 or via email: framartino.stgeorges@corinthia.com

If you suffer from a food allergy or intolerance or have a special dietary requirement, please speak to our staff before you order your food and drink. All prices are inclusive of VAT.

Main Course

Grilled red snapper with spinach risotto with tomato and basil salsa
Parma ham wrapped veal parcels, stuffed with mozzarella and sage, mustard cream
Braised pork cheeks with root vegetables and red wine jus
Spinach, multi mix cheese and sour cream loaded potato skins
Panache of fresh vegetables
Fried marrows with garlic and thyme
Roasted new potatoes

Desserts

Exquisite selection of fresh carved fruits, gâteaux, chocolate tarts, chocolate cakes, flans, tiramisu, cassata Sicilian, crème caramel, fresh cream, forest berry compote, ice cream selection, mango coulis and much more