Flavours of the Far East
An invitation to discover the best of Far Eastern cuisine in our award-winning restaurant
Discover all the flavours of Far Eastern cuisine from Thailand, China, Indonesia, Malaysia, Japan and Singapore in an intimate, oriental atmosphere. The Rickshaw Restaurant brings together the best of the region’s cuisine in a menu created by chef Suchao Huangwatana. You can sample dishes from around the area, discovering how each country utilises different spices and ingredients to create food that is both delicate and intense.
- Accommodation in a Superior Room
- Delicious full buffet breakfast
- Free Wi-Fi
- VAT included
Terms and Conditions
For further information and reservations kindly contact our Concierge desk well in advance on firstname.lastname@example.org, Tel: +420 261 191 242. To avoid cancellation charges, reservation must be cancelled before 6 pm (hotel local time) on arrival date. Late cancellations or no-shows charge: 100% of the first night stay.