Dining and Bars
Dining at the Corinthia Hotel Budapest is an unparalleled experience. From authentic dishes from across the Orient at the Rickshaw Restaurant to more traditional Hungarian flavours, or even a selection of delicious Spanish tapas at the Bock Bistro, every palate is catered for. The Brasserie and Atrium restaurants present the ideal place for both casual and business meetings or to enjoy a specialty coffee and a sumptuous cake, while cocktail connoisseurs can experience exquisite drinks at Le Bar.
The Chef Recommends
Peter Bolyki, Executive Sous Chef of Corinthia Hotel Budapest, opens up his recipe book and shares his secrets behind creating some easy-to-make yet mouthwatering dishes.