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Villa Corinthia

El restaurante Villa Corinthia es el arquetipo de la elegancia. Ubicado en una villa centenaria restaurada, este restaurante magníficamente decorado ofrece un servicio y una cocina con el sello de la excelencia.

Es uno de los restaurantes favoritos de Malta, tanto para reuniones familiares como para actividades de ocio empresarial. Sus elegantes instalaciones son ideales para grupos y ocasiones especiales.

Dispone de dos comedores íntimos y privados, cada uno con capacidad máxima para 14 personas, y ofrecen un servicio personalizado de alta calidad, una cocina refinada y unos platos opulentos.

View our menu

Starters

Duck Confit Terrine €9.00
rasted apples, smoked duck salad,
sweet red wine reduction

Asparagus and Prawn étuvée €9.50
on fennel salad dill yoghurt, cherry tomatoes

Pumpkin and Mascarpone Chiffon €8.50
spicy walnuts, rucola and Chinese cabbage salad,
walnut oil

Asian Rib-eye Salad €13.00
cucumber and pok choi salad,
sesame and oyster sauce dressing

Peaches and Speck €12.50
with bougeron goat cheese roast vegetable,
and herb salad white balsamic reduction

Soups


Roasted Parsnip and Celeriac Soup €7.50
crispy pancetta allumettes and Sage oil

Chicken and chive Velouté €7.50
seared bacon wrapped scallops

Pasta and Rice


Aubergine and ‘Scamorza’ Parcels €12.50
tomato and leek salsa, basil beurre blanc,
rucola and parmesan salad

Truffle Garganelle €15.50
grilled chicken fillets with asparagus,
pecorino shavings and Cream Sauce

Fresh Tagliatelle €11.50
tomato Sauce, bocconcini and
kalamata olives, basil pesto oil

Pumpkin Risotto €11.50
sage and caramelized pecan nuts, pan fried quail breast, bitter leave salad, Pumpkin seed oil

Fish


Catch of the Day (Price and selection depending on market)

Oven roasted Meagre €28.00
wrapped with seasoned pork belly fat,
Saffron cream

Salmon Confit €23.00
warm lettuce and cucumber salad,
shitake mushroom ragoût

Meats


Aged Angus Beef Fillet €29.50
with Ilchester Stilton and single malt whisky cream

Lamb Loin En Croûte €25.00
with a mushroom and sage duxelle, sweet garlic jus

Chicken Breast Sous-Vide €21.00
pan fried foie gras, grilled asparagus,
split pea cassoulet, crispy pancetta

Vegetarian

Forest Tatin €15.50
mushroom, shallots and walnuts tart,
smoked cheese, rucola and cherry tomato salad

Desserts

Selection of desserts from trolley €4.50

(All prices are VAT Inclusive) /Gratuities not included
Food items being served may contain traces of cereal including gluten,
lupin, milk including lactose, eggs, fish, crustaceans, molluscs, mustard, celery, sesame seeds,
peanuts, nuts, soybeans, sulphite and sulphur dioxide
For special dietary requirements, please consult the Restaurant Manager on duty.