Dining & Bars
Offering a range of luxury restaurants and eclectic cuisine, Corinthia Hotel London presents the perfect spot for breakfast, lunch or dinner in central London. Visitors with a taste for fine dining may choose Italian fare at Massimo Restaurant & Bar or British cuisine prepared with high-quality seasonal ingredients at The Northall Restaurant. Afternoon Tea is served under the splendid Baccarat Chandelier and Bassoon is where cocktail connoisseurs will be at home.
The Northall - please click here to reserve your table online.
Massimo Restaurant & Bar - please click here to reserve your table online.
The Crystal Moon Lounge & Afternoon Tea - please click here to reserve your table online.
Begin 2017 with delicious gin-infused salmon, and our very own Tanqueray TEN flavoured gin cocktails.
The Festival of Bubbles returns in March 2017 with an exclusive partnership with Armand de Brignac Champagne.
Become an expert with the help of Corinthia's own tea master.
Every Wednesday evening The Northall showcases some of the world's best wines with 50% off their recommended selling price.
Introducing our new extensive menu with a choice of three courses & a glass of Laurent-Perrier Champagne for £55 or three courses with free-flowing Laurent-Perrier Champagne for £90. Blackout dates apply.
Sip a signature cocktail as you listen to live music every evening in Bassoon
Savour the unique selection of dishes and signature drinks at Corinthia London with this dining experience.
Join Helen Vass for a Valentine's themed five course dessert menu.
Bassoon will showcase a bespoke selection of popular street foods.
From an intimate dining experience to an indulgent weekend getaway, you can always find the perfect gift at Corinthia Hotel London.
Make the most of your lunch break with our Express Lunch Menu in The Northall.
Celebrate your next special occasion with a Complimentary Cocktail.